Thursday, July 14, 2011

Tater Tot Casserole - Dinner on a Dime

Tater Tot Casserole

1 lb Ground Beef $2.00
1 bag mixed veggies (or green beans, corn, whatever you and your family likes) $0.14
1 Small Onion $0.79
1/2 Green Pepper $0.45
8 oz Shredded Cheese $1.50
1 bag of Tater Tots $1.73
2 cans Cream of Mushroom Soup $1.90
  1. Brown ground beef and season with salt, pepper, and garlic.  Add green pepper and onion.  Cook until beef is no longer pink and drain.
  2. Mix soup, veggies, and beef until well blended.
  3. Layer meat mixture in a 9x13 pan.  Top with cheese and tater tots.
  4. Bake uncovered in a preheated 375 degree oven for 25-35 minutes or until cheese is melted and tater tots are golden brown. 
This is a simple one dish meal and is very kid pleasing :)  My kids like to top theirs with ketchup. 

Total Cost: $8.51
Cost Per Serving:  $1.42

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