Sunday, September 9, 2012

Ranch Pork Chops

This is a household favorite.  Well anything ranch is.  Something about ranch makes kids happy :)  Pork chops were on sale so I decided to make ranch pork chops instead of my normal ranch chicken.  A side of homemade mashed potatoes and candied carrots and you have a perfect Sunday dinner!  Or really any night of the week.  This is so simple, but delicious!


Ranch Pork Chops
1 packet ranch dressing mix (or 2 TBS homemade mix)
1 tsp paprika
1/2 tsp black pepper
6 4 oz pork chops

  • Preheat the oven to 450 degrees
  • Line a baking sheet with aluminum foil (this isn't necessary, but I prefer to line my cookie sheet and then place a cooling rack on top of the lined sheet to put my chops on)
  • Mix dressing mix, paprika, and black pepper in a small bowl
  • Sprinkle mixture and pat into each pork chop on both sides
  • Place pork chops on rack or baking sheet and bake for 10 minutes
  • Flip and bake an additional 10 minutes or until done
Easy and delicious!  Give it a try you will love them!

Below is the nutritional value per serving.  This recipe yields 6 servings.




Nutrition Facts
Serving Size 119 g
Amount Per Serving
Calories
366
Calories from Fat
254
% Daily Value*
Total Fat
28.3g
43%
Saturated Fat
10.6g
53%
Cholesterol
98mg
33%
Sodium
108mg
4%
Total Carbohydrates
0.6g
0%
Protein
25.6g
Vitamin A 5%Vitamin C 2%
Calcium 4%Iron 7%
Nutrition Grade C+
* Based on a 2000 calorie diet

Nutritional Analysis

Good points
Bad points


Linked to:

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18 comments:

  1. Whoa! So easy, but packing lots of flavor. Thank you for being a part of See Ya In the Gumbo this week.

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  2. Oh, wow! This looks so good. Thank you for sharing. Visiting from Housewives. Would love it if you would share this at my Make it Pretty Monday party at The Dedicated House. http://thededicatedhouse.blogspot.com/2012/09/make-it-pretty-monday-week-14.html Hope to see you at the bash! Toodles, Kathryn @TheDedicatedHouse

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    Replies
    1. Thank you! I will definitely head over there. Thanks for the invite :)

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  3. Hi Erika,
    These Pork Chops look delicious, I will be making this recipe very soon. Hope you are having a great weekend and thank you so much for sharing with Full Plate Thursday.
    Come Back Soon!
    Miz Helen

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    Replies
    1. Thank you! We are enjoying this cooler weather and spending every moment we can outside :) Hope you enjoy these as much as we did! Have a great weekend!

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  4. I have 2 pock chops in the freezer, I think I will try this recipe with them! thanks!

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    Replies
    1. Awesome! Hope you enjoy them as much as we did! Have a great weekend :)

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  5. So easy and they look sooo delicious! Thanks so much for sharing at Mom On Timeout!

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  6. That's the greatest looking pork chop I've ever seen! YUMMMM

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  7. That pork chop looks perfect. Isn't it great how ranch goes with anything.

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    Replies
    1. Thank you! We just love ranch! You are right it goes so well with so much :)

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  8. I would like to invite you to join me at the Clever Chicks Blog Hop this week! http://www.the-chicken-chick.com/2012/11/clever-chicks-blog-hop-10.html

    I hope you can make it!
    Cheers,
    Kathy Shea Mormino
    The Chicken Chick

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    Replies
    1. Thanks for the invite! I am heading over right now :)

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What do you think? I'd love to hear from you!