Roasted Sausage and Potatoes adapted from Kayotic Kitchen
4 medium russet potatoes, peeled and diced into 1-1/2 in cubes
1 lb baby carrots
1 red bell peppers, seeded and sliced into large strips
1 large sweet onion, cut into wedges
1 TBS minced garlic
2 TBS olive oil
2 tsp italian seasoning
3/4 cup beef broth
4-5 italian sausage links
1/4 cup balsamic vinegar
- Preheat oven to 450 degrees
- Place the potatoes, baby carrots, bell pepper, and onion in a large roasting pan
- Mix the garlic, olive oil, italian seasoning, and beef broth in a small bowl
- Pour over vegetables and toss to cook
- Place in the oven uncovered for 35 minutes stirring once halfway through
- While vegetables are roasting brown italian sausages in a skillet over medium high heat
- Cut in half and arrange sausage over vegetables
- Drizzles balsamic vinegar over and place back in the oven for 30 minutes
- After 30 minutes give everything a gentle stir, flip sausages, drizzle juices over sausages, and cook for an additional 15 minutes
I never have leftovers when I make this. It is gobbled up right away. I guess I should try doubling the recipe next time, but I am afraid they would just eat it all anyway...lol It is soooooo good!
Below is the nutritional value per serving. This recipe yields approximately 5 servings.
Nutrition Facts | ||||||
Serving Size 374 g
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Amount Per Serving
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Calories
275
Calories from Fat
94
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% Daily Value*
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Total Fat
10.4g
16%
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Saturated Fat
2.2g
11%
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Trans Fat
0.0g
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Cholesterol
12mg
4%
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Sodium
258mg
11%
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Total Carbohydrates
39.5g
13%
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Dietary Fiber
7.8g
31%
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Sugars
8.9g
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Protein
7.1g
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Nutrition Grade A
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* Based on a 2000 calorie diet
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Nutritional Analysis
Good points
- Low in cholesterol
- High in dietary fiber
- High in potassium
- Very high in vitamin A
- High in vitamin B6
- Very high in vitamin C
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Wow! That looks so delicious. Very mouthwatering.
ReplyDeleteBTW I am back with the dinner extravaganza :)
http://www.thelady8home.com/2012/09/20/weekend-gala-dinner-extravaganza-party-3/
Please post your amazing recipes and help make it a super success. Don't forget to check out the Menu for this week. It's fabulous!!!
Sounds like fun! Thanks for the invite and I am heading over there now :)
DeleteThis is by far my favorite recipe that I had in the linky party. I LOVE it!! And of course, it made the menu for the Dinner Extravaganza!
Deletehttp://www.thelady8home.com/2012/10/04/menu-finds-with-weekend-gala-extravaganza-dinner-party-4/
Awesome! Hope you enjoyed it :)
Delete